KETO | Plant-Based Indian Curry | 400 Kcal
A vibrant curry combining green pieces of avocado and spinach, golden pieces of sliced almonds, and a bright variety of spices.
High-quality plant-based protein supports musculoskeletal health and satiety while avocado not only provides plentiful micronutrients but assists with the absorption of additional fat-soluble micronutrients provided by low-carbohydrate vegetables.
With a buttery texture from avocado, crunchiness from almonds, and a whole lot of nutrition value with minimal carbohydrates, this low-calorie meal is a perfect keto-friendly lunch or light meal!
Spinach, Avocado, Tomato [Includes Non-GMO Maize Starch 2.4%], Almonds, Organic Olive Oil, Coconut Milk [Includes Tapioca Based Maltodextrin], Pea Protein Isolate, Ginger, Organic Brown Rice Protein, Cardamom, Coriander Seed, Cumin, Pink Himalayan Salt, Chilli, Turmeric
Contains tree nuts. May contain traces of milk, soy and fish.